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HOME » PRODUCT » BARLEYGREEN |
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by Dr. Yoshihide Hagiwara, a spray dried powder, juice from organic young barley leaves is processed to make it easier for you to get nutrients your body requires.
BarleyGreen Premium™ is an all-natural green wholefood offering a broad spectrum of natural nutrients: proteins, fats, carbohydrates, vitamins, minerals, enzymes, amino acids, cholorophyll and phytochemicals. BarleyGreen Premium™ is the easy way to get your daily greens - like having a "salad in a glass".
• Organic + High Energy Food
• 300 types of Live Enzymes
• High Alkalinity Food
• Wholesome Food
• 20 times Concentrated and Fully Assimilate.
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DETOXIFYING |
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Detoxifies at cellular level and improves body condition. |
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BALANCING |
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Improves metabolism and revitalizes and balances the acidity of our body. |
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NOURISHING |
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Complete nutrients (16 vitamins, 17 minerals, 18 amino acids and 300 types of live enzymes. Slows down aging and guards against illness) |
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Known health advantages of Dr. Hagiwara’s BarleyGreen Premium powdered organic barley grass with kelp include improved mental clarity; digestion and regularity; skin, hair and nails; and healthy cardiovascular support. It is rich in essential nutrients and antioxidants that help delay the effects of aging, prevention of arteriosclerosis and reduce inflammation and muscle soreness.
Dr. Hagiwara’s BarleyGreen with organic barley grass, contains the proper balance of nutrients, including vitamins and minerals. It is this special combination of nutrients and phytochemicals working together as antioxidants that provides protection against free radicals. Organic barley grass is a green cereal grass that enjoys excellent growth in YH International’s rich soil and ideal climate.
Additionally, BarleyGreen contains enzymes minerals, B-vitamins and the perfect balance of amino acids, essential fatty acids, carotenoids, bioflavonoids, and chlorophyll.
Chlorophyll is known to help cleanse the body, fight infection, heal wounds, and promote the health of the circulatory, digestive, immune, and detoxification systems. Chlorophyll may be able to increase the number of red blood cells and the body’s ability to use oxygen.
Dr. Hagiwara’s BarleyGreen and our other products that include organic barley grass, contain an array of phytochemicals. These include three special
types of phytochemicals that research has shown are important, and likely critical to our health: carotenoids, flavonoids, and chlorophyll.
YH International’s special processing includes organic cultivation, rapid processing, removing insoluble fiber, spray-dried juice protection of nutrients and enzymes, powder granulated for solubility and gentle juice extraction
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(Click the table and see the full view) |
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American Chemical Society and the Japanese Vitamin Academic Society |
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Some United States Chemical associations recognize only 13 vitamins. However, the International Union of Pure and Applied Chemistry (from the International Union of Biochemistry) has identified 19 vitamins, and the Japanese Vitamin Academic Society has identified 17 vitamins. |
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Vitamin P and Vitamin F are considered citrus bioflavonoids and essential unsaturated fatty acids, respectively. Vitamin B12 is generally believed to come only from animal sources; however, independent analyses from Irvine Analytical Laboratories, as well as from the Resource Research Association, Office of Science and Technology, and Japan food Analysis Center, indicate that green barley leaves contain B12. |
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There is not a standard method to analyze enzyme activities. Superoxide dismutase (SOD) has been used to measure enzyme activities. Lab analyzes indicate that green barley extract contains active SOD. The presence of active SOD in green barley extract may indicate that other common green grass enzymes are found in active conditions. |
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Video of Processing Method. Check it out! |
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